In the guest friendly dining room the menu changes daily for the evening meal.  Most dishes are prepared from locally sourced produce, including locally grown vegetables, free-range Devonshire chicken, locally reared Organic Devon Red Ruby beef, English lamb, Exmoor trout and real farmhouse clotted cream.  We grow our own herbs.

The breakfast menu features continental or full English fare. The hotel has a residential and restaurant licence and boasts a well stocked bar.

You can look forward to homemade bread, jams, marmalade and Yoghurt for Breakfast.  There is a home made Devonshire Cream tea to welcome you on arrival in the afternoon, and all our starters, soups, sauces and desserts are home made too.

Every meal is freshly prepared and the sample menu gives a foretaste of the delights to come.